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GRIT CREEK FRESH SALSA
Simple Fresh Salsa
Print Recipe
Course
Side Dish
Cuisine
Mexican
Servings
6
servings
Equipment
1 blender
food processor
1 Bowl
with lid
Ingredients
1
onion
1
tbsp
garlic
1
tbsp
granulated sugar
2
tsp
salt
more to taste
1
tbsp
jalepenos
more to taste
1
bunch
cilantro
or ⅛ cup dry
1
lime
juiced
28
oz
petitie diced tomatoes
Instructions
Chunk an onion, blend.
Add all other ingredients (except tomatoes) blend into paste.
Add canned tomatoes and blend until preferred chunk.
Serve or chill and serve.
Keyword
Gluten Free, Make Ahead